austiNuts Blog

The process of dry roasting nuts is time consuming but well worth the end product. Many hours of labor are poured into waiting for agriculture to produce the nuts that we consume but the deep and delicious taste is brought out once they are roasted. A dry roasted nut is one that is brought under heat with no oils added. This allows the natural flavor of the nut to be pulled out and enjoyed by a consumer. Also, no oils means no more unnecessary calories.Some people prefer their almonds, peca …